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Episode 83

Join Brent as he tries to perfect, er, get his culinary skills together and make the Chef Mickey's kids breakfast pizza!



Chef Mickey's Breakfast Pizza

One 12-inch precooked pizza shell

½ cup coarsely grated mozzarella cheese

½ cup coarsely grated provolone cheese
1 cup coarsely grated cheddar cheese
¼ cup heavy cream

½ teaspoon salt, or to taste

Pinch of freshly ground black pepper, or to taste
2 large eggs

Preheat oven to 375*. Place the pizza crust on a baking sheet.

In a medium bowl, blend the mozzarella, provolone, and cheddar cheeses.

In a small bowl, with a fork, beat together the eggs and heavy cream, and season with salt and pepper. Add to cheese mxture.

Immediately, to avoid clumping, transfer cheese mixture to pizza shell.

Bake for 10-12 minutes, or until cheese mixture is set and is beginning to brown.

Serve hot, cut into wedges.



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